Rescuing Leftover Cuisine
Rescuing Leftover Cuisine
Crowdsourced food rescue to fight hunger.
Other | United States of America | Food Security | Pollution Prevention & Waste Management
Overview
Rescuing Leftover Cuisine is a non profit food rescue organization based in New York City that provides solutions to prevent excess wholesome cuisine from being wasted. RLC provides services such as food waste consulting excess food delivery co branding services and tax credit assistance.
Industry |
Legal Structure |
Operating Status |
Employees |
| Other | Nonprofit | Operating | 11 - 50 employees |
Funding and Financing Rounds
Undisclosed
Team
Impact
Geographies:
Social Objectives:
Environmental Objectives:
Operational Impact:
- Social Policies and Performance
Impact Reports & Metrics
Offices
Headquarters
40-09 149th Pl
New York, New York 11354
United States of America