Franck Ducharne

Franck Ducharne



 

Overview

Franck Ducharne is graduated from IEMVT a veterinary school in Maisons-Alfort (France). He specialized in invertebrate culture, particularly silkworm and shrimp. For the past 16 years he has worked in shrimp production as a project development manager in various countries (Guatemala, Madagascar, SE Asia).

ENTOFOOD

Insect based Protein Production.

Founder and CEO

- Present


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Revision History

Last Update: Sep 15, 2015 12:00 a.m.

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