Bringing healthy/affordable eggs and meat to EthiopiansAfrica | Food Security |
Originally founded in 2010 as Mekelle Farms EthioChicken took over an underperforming poultry production center in the Tigray region of northern Ethiopia increasing production more than thirty fold within a year. EthioChicken has since expanded into four regions of Ethiopia with production centers nationwide.
|C Corporation||Operating||501 - 1,000 employees|
Funding and Financing Rounds
May, 2017 / $10M
Impact Reports & Metrics