To discover healthy sustainable new ingredients from nature.
Food is essential for life yet a virtually unexplored scientific frontier. Impossible Foods lives at the edge of this frontier investigating the molecular basis of food flavors and textures learning how the foods they choose affect their planet and their bodies. They are discovering healthy sustainable new ingredients from nature. Their brilliant team of curious creative and collaborative scientists take a fresh look at food and invent new ways to make the meat they crave directly from plants.
|Agriculture, forestry & fishing||C Corporation||Operating||51 - 200 employees|
Funding and Financing Rounds
2017 / $75M / Equity
- Environmental Policies and Performance
Impact Reports & Metrics
Redwood City, California United States of America