Theo Chocolate

Theo Chocolate

Making delicious responsible and inspiring chocolate products

Other | Democratic Republic of the Congo | Agricultural Productivity | Sustainable Land Use

 

Overview

We are proud to be the first Organic and Fair Trade certified bean to bar chocolate maker in North America.We re dedicated to making our world a better place. And we re finding ways to do it through our passionbringing out the best of the cocoa bean. We are all connected. We touch one another s lives in incredible ways. And we are responsible to and for one another. From the cacao farmer in the Congo to the truck driver in Seattle to the chocolate lover in Philadelphiathere is a thread that runs through us all. Theo believes in celebrating those connections in strengthening them and in finding inspiration within theminspiration to change the world. We know that every action has a result. That the choices we make here in Seattle Washington touch lives across the planet in real and lasting ways. That knowledge and that responsibility is what drives us to do things differently to help make the world a better place. We think about every choice we make every action we take and how it will impact our interconnected world.

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Employees

Other Sole-Proprietorship Operating 51 - 200 employees

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Offices

Headquarters

3400 Phinney Avenue North
Seattle, Washington 98103
United States of America



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Revision History

Last Update: Jul 26, 2017 7:01 p.m.

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